Wednesday, August 27, 2008
In London
I arrived in London on the 24th on a superfast Eurostar train from Brussels. Even being all alone with all my luggage, which practically doubled after Belgium, I managed to get off the train, get onto the correct Underground line, make a transfer, get off at the correct stop and make it to the hostel. Ok I wasn't completely alone... when my luggage got stuck behind the fast closing gates leaving the underground, a handsome Brit lifted my huge bag straight up over his head and over the gate to me. I know how heavy my bag is, not to mention my computer bag with all my travel books was on top of it too, but he made it look effortless, graceful, and masculine. Welcome to London!!
My hostel is right in the center of everything. I am in the West End near the British museum, for any of you who are familiar. The hostel itself is not that great, but the people are very nice and they are all in the same program that I am in. At any given time there are about 3000 students from around the world working in the UK through the Bunac program. For Americans, you get 6 months to work; the Aussie's and Kiwi's get a little longer. Then a few of these students stay at the Bunac hostel. Its a week by week place, although some people reside here the whole time. I have met lots of great people that have helped me get acquainted real quick. My favorite part is the community kitchen: although it is a sauna, it has been nice chatting with the different residents during mealtimes. Its so neat to hear everyone's different stories.
My second day here I joined a group of people going to the Notting Hill Carnival. Now when I told my family about this, they all assumed I was going to some quaint little festival in the Notting Hill we all know from the movie. Well, not exactly... this carnival was in the same neighborhood, which I truly do not understand, but it is a cultural festival celebrating Jamaican heritage and music. There was insanely loud music with thumping bass and the craziest costumes I've ever seen. There was a parade that went on for a while, and lots of food booths with Jamaican cuisine. I saw a lot more bright colors and flesh than I wanted to, and it was way too crowded. So not exactly what you would think of when you hear Notting Hill, and not exactly the most traditional activity to celebrate reaching London. But it was interesting nonetheless, and I really enjoyed getting to know the girls from my hostel better.
The next day I set out to look for jobs. I have been in contact with a few wine shops for a while, but none of them have been giving me definitive answers. And knowing how daunting the job searching can be, I decided to just take an early stab at it and at least get to know my way around. I looked up the Top 10 Wine Bars in London online and mapped out their locations. Out of the first three I visited, two offered me jobs on the spot! One even chased me down the street to avoid losing me. The company I have decided to accept is called El Vino (www.elvino.co.uk). They are the oldest wine bar in London and they have 5 different locations around the city. I will be working at the New Bridge Street location which is near the river and in the heart of the financial/business district. I will start serving, and then consider the trainee manager position that becomes available in two weeks. The woman that hired me said she feels it would be a great fit if I can commit to more time here, so we'll see. As for now, it looks like I will stay until just before Christmas, and then be home for the holidays.
I spent the rest of the afternoon wandering the streets and exploring the other wine bars and shops. It was a very gratifying day all together; I felt like I really got to put myself out there to see what I was made of, and I literally prepared myself for the worse, and it turns out I've got just what London is looking for! I have been walking the streets of this noisy, gray, cold city with a huge smile on my face and a warmth in my heart knowing that I am in the right place. The woman who hired me shook my hand and said, "Everything happens for a reason, I'm so glad you walked through the door."
I start my job tomorrow, so I will let you all know how it goes! Thanks for all the emails and little notes here and there. I really enjoy them so keep 'em coming. Oh and if anyone can help me find a place to stay for the next four months here, let me know quick!! And if anyone wants to mail me anything, the address for Bunac will receive mail and packages for me, no problem (any courier except Fed Ex). The address is 16 Bowling Green Lane, London, UK, EC1R 0QH.
Monday, August 25, 2008
Thursday, August 14, 2008
Italy: Rome to Venice... and everything in between
6:15AM the morning of August 3, 2008: Ryan and I are in Girona airport preparing to check in for our flight to
I hadn’t realized I forgot to put my brand new Spider knife and my personally engraved Swiss army knife in my checked baggage. Both being gifts, I was really upset about having to give them up. We walked back down to the line where we checked our bags and asked if we could out them in our luggage. Nope, out of luck (and you can imagine they were really nice about it too). I handed Ryan my knives and started crying in the middle of the airport. I just wanted him to throw them away without me looking. He tried to calm me down and after thinking about it for a moment we decided to ask someone else in line if they would stick them in their bags. Not exactly an easy thing to do when you don’t speak the language and you’re walking up to people asking them to hide knives for you. Especially since one of the knives is pretty knarly and big, but it does have a pretty and bright pink handle to make it less scary. We got a few no’s, but eventually found two American girls who seemed semi-ok with the idea. We offered them 5 Euro since they were already worried about their bags being heavy. They finally agreed and all I could say was thank you and if I never saw them or the knives again, at least it was better than them being in the garbage.
Back up to security. I was feeling pretty good at this point, because I had at least avoided throwing more money in the garbage. I made it through fine, but Ryan got stopped. As they pulled his bag off, he remembered he had a multi-function bike tool in his bag that his dad had given him. The only tool on there that they didn’t like was the screwdriver, so after arguing and throwing a pen at the security guy, Ryan gave up and let them take it. We were both completely shaken and exhausted. I have never felt worse about a traveling experience ever! I couldn’t even get Ryan to speak to me for the next 40 minutes before our flight, which was fine, because anything either of us had to say would have only made us more upset. By 8:15 we were boarded and ready to go on our crappy little plane that was smaller than a sardine can with the way they crammed people in. We didn’t realize the seat numbers on our tickets actually meant nothing either, so we had to find any seats we could get. It was a fairly quick flight and other than a huge bounce when we landed, it was ok. Everyone clapped, which I hate, especially since there was no turbulence or anything. Then they played this silly recording over the loudspeaker saying “Congratulations, you’re on another RyanAir flight that’s on time!” All I could think was ‘who cares about being on time’. We got off the plane, walked a few feet from the plane to the terminal, and 45 minutes later our luggage showed up. So much for being on time; what’s the point if it takes 45 minutes to move luggage 20 feet!
Moving on… yay we’re in
We ended up at the Pantheon by dark and it was beautiful! I think I am really drawn to that type of architecture; it was so large and unique. We had dinner at a great place just around the corner where our waitress turned out to be the most entertaining part of our trip so far. She was joking around with us and being super sweet. It was a nice change from some of the other people we had been dealing with. I did find it interesting that out of all the places I have been, they speak more English in
The next morning we decided to dedicate the whole day to the
Afterwards we walked along the river again while making our way towards the Trevi Fountain. It was pretty hot when we got there, so it was pretty crowded with people trying to get a splash. We found a nice spot to hang out in the shade and chatted with a family from
We had a night train from
When we go our car, we headed to Masi, an Italian wine producer that specializes in Amarone. This is a dry wine, meaning no residual sugar, but it is made from grapes that are dried out like raisins. It’s a really fascinating process that has a lot of history behind it. Last year I was lucky enough to meet Rafaele Boscaini who is the 5th generation of the family business. With the help of him and his
After here, Anna drove us to lunch at a little pizzeria. I had the most amazing calzone ever, along with mozzarella and dried tomatoes from the local area, and prosciutto and melon salad. And of course everything was served with Masi wine. We really enjoyed our time getting to know Anna, and I don’t think Ryan or I could get over what a treat we were being given. Anna drove us back to our car, where we exchanged emails and said goodbye. We also gave her a bottle of wine from Burgundy that used the Caesar grape, since it is the native grape in Burgundy and we thought it was fitting with all Masi’s research. What an truly amazing visit; thank you Rafaele, John King and Anna for making it so memorable.
From here we drove to Padova where we would stay the night to be close for our appointment the next day. The hotel ended up being not so great, so we decided to get in the car and drive around in search of a nice place for dinner. We were driving along a small river and got to see some of the nicest homes that looked like palaces. After 20km or so we stumbled across a town that had a big event going on outside next to the water. We parked and joined in on the fun. We had drinks and appetizers at an outside restaurant where we got to listen to the music of an Italian band that played all American music (quite entertaining). Somehow though things got rocky between Ryan and I and the conversation went to not so pleasant very quickly. Despite the great surroundings, the night didn’t end well. It’s become clear to me now that it is possible to go a little crazy after sharing all your personal space with one person for so long. More than anything, I think we just needed a little breather from each other. After all, no matter how big Ryan and I have been this year by becoming friends and work partners, we are still ex’s who drive each other a little nuts.
The next day we visited Vignalta winery. I know the owner Lucio Gomiero who lives half the year in
We headed back to
The next morning I had some trouble booking a place in
After Ryan left, I had to get all packed up and go on a search for the hostel I was supposed to stay at with Leilani. I had thought she was arriving in the morning, but when I found out it wasn’t until after 5PM, I decided I would just go to the hostel and put my luggage there for the day. It ended up being the worst 3 hours ever! I hauled all my stuff through the labyrinth that is
In a couple hours when I met Leilani, everything felt a lot better. Plus I can’t think of anyone better to help me find my way through a bad mood or rough patch. Thanks Leilani for being a light when I feel like I can’t find it anywhere else. After catching up, we went on a boat tour of the city, following along with Rick Steve’s as he pointed out all the great buildings I had passed twice already earlier in the day but didn’t even notice. We found a great little restaurant that was off the path of tourists. I had the best meal of polenta and shrimp with homemade marinara sauce; it was a Venetian specialty! While we were walking home we watched the coolest lightening storm over the Piazza San Marco. It was constant flashes of light every few seconds, like a non-stop camera flash. It was neat to watch and we reached our hotel just as the rain came down.
The next morning we went back to Piazza San Marco to visit the Palazzo Ducale, the Correr Museum, the Basilica and the Campanile. In the Piazza there was music playing almost all afternoon, which we could hear as we strolled through the different sights. We hit about 7 major sights in one day, several of which we 3-mountains from Rick Steve's, in fact we broke Mike and Leilani's Paris record of total 3-mountain sights in one day. We strolled along the canal and walked on the Rialto bridge (another sight I had lugged my bags over the day before and cursed for being so many steps) and enjoyed the beautiful view. Most of the houses along the canal were once painted with colorful frescoes, and you can still see hints of them now and then. We strolled though the Mercato di Rialto (where I had been running over people's toes) and bought some world famous Murano glass pieces, and found a nice cheap place for dinner. Then we headed back to the hotel to pick up my bags and put me on a train to Munich. We took our time and enjoyed the cool evening air. We stopped for quite a while on top of the Ponte Scalzi bridge and watched the moon over the canal. I tried to absorb everything I had learned throughout the day, which was actually quite a bit!
I feel that although Italy started rough, it ended wonderfully and I have some great things to take away with me.
Dislikes: Bridges (with luggage), ladies that work in hostels, humidity, loud/crude Americans in nice museums, being lost, flying, pushy Americans and children crying in Italian ("Oh Mama Mia!!")
Likes: Bridges (without luggage), boat tours, live street music, Murano glass, fresh fruit stands, Leilani having the Rick Steve's guide to Italy, Venetian specials, Italian cops, Italian countryside vineyards, royal houses with gardens, hanging laundry outside to dry, free wine, and nice Italians!
Sunday, August 10, 2008
Spain
Oh
Well now the fun part of
The other place I really enjoyed was the
All of the places were really great here, but my favorite was the Castell de Montjuic. We took a tram from the marina area up the hill towards the castle on the second evening. There was a gondola that went all the way up, but we figured it wouldn’t be too long of a walk, plus we didn’t want to pay for the gondola. Well, it probably would have been worth the 5 Euro to get to the top, because it was quite a long hike. But the view from the top was worth it. It was the highest point in the city by far and it gave a 360 degree view of everything below. There was a big draw bridge over an old moat, and there were huge cannons and guns that had been up there for years! It was a wonderful way to look over everything we had seen over the last 2 days. The walk down was absolutely miserable, and although we were ready to pay for the gondola, we couldn’t take it down because it went the opposite direction of our hotel. Oh well, our walk led us to the Olympic Stadium, so not all was lost.
The following day we decided to rent a car and drive to Priorat, one of the places we had planned to visit on our original itinerary. It was only an hour drive, and it was incredible! Priorat is a very small, special wine growing area that is high up in hill and mountains about 30km inland from the coast. We visited Clos De L’Obac first, which was a great treat. They have a small winemaking facility that we toured with the winemaker, and then we got to taste 4 different wines which were all phenomenal. It was a great treat too because we didn’t know anyone there, but I had sent them an email 2 days earlier requesting a tour, and because we were wine students, they welcomed us like we were friends and didn’t make us pay for anything. Afterwards we drove to Scala Dei which is a small village built around a very old monastery. We were supposed to tour the winery called Scala Dei, but we arrived during siesta and everything was closed. We decided to take advantage of the GPS and go exploring, mainly to find the old monastery. We found it and many other fun things along the way. The car we were in was even tinier than the first one, and even more like a toy too. Nevertheless, we decided to go off on dirt roads up the hillsides behind Scala Dei. Since our GPS dot told us we were still on some form of road, we just kept driving. Nearing the top of the hills, we came across a small vineyard. It was completely isolated which made us feel like we had discovered a special secret place. That’s one of the things that makes Priorat wine so amazing; there are several tiny vineyards all over the hills and in the valleys that are planted in specific areas that have the best terrior that produce great wines. After a few scary turns and rolling backwards down the hill more than once, we found our way back to the main road and to the winery Scala Dei. While this time they were open, they unfortunately did not speak English, and didn’t understand who we were supposed to be meeting or for what tour. And I couldn’t get internet to find out anymore information that would help us. So the cellar worker took us over to the wine shop around the corner and set us up there. The man here also didn’t speak English, but Ryan managed Spanish pretty well and we had a nice tasting of 7 different wines from Scala Dei and one other Priorat producer. It was another great day, although it was also another day without any food between tastings!
After Priorat we drove to
After settling into the hotel a bit later, we headed back into town for dinner. We found a great place for tapas and shared some wine. I think Ryan and I had finally relaxed because this was one of the first nights we had a real conversation that didn’t revolve around school or our trip or anything specific. We were able to just chat about family, friends, future personal goals and other things we never get to talk about. It was really nice and refreshing.
The next morning we headed back to
Later that night we wandered through a courtyard where we heard 3 Spanish guitar players. Their music was wonderful, and we even got to see two very, very old men getting giggy to the music. One was so happy he wasn’t even using his cane while he danced! For some reason that scene made me smile a lot, and kept me smiling most of the night. We stopped for Sangria before dinner which was fantastic, but then somehow got roped into one of the big tourist restaurants and paid way too much for our not so tasty dinner. Oh well, it ended up being a great night for the 4 of us and we got to catch up on travel stories since we had been apart since
The next day Leilani had to catch her plane to
When we got to Girona it took us a little while to figure out how to get to our hotel. We had picked one that sounded closest to the airport, which meant far from the train station. We also found out that in the time it took us to figure this out, we missed the last bus of the day that went to the village where we were staying. Ok, plan B, or C or D by now, I don’t even know… A taxi will cost us 35-40 Euro, which is more than we paid for the room itself. So we decided to take a bus to the airport and then see if we can call the hotel for a shuttle or something. We wanted to call from the train station, but we could never figure out how to make the phone work. We got the bus there, not too expensive, but had no luck with a shuttle. So we hoped in a cab that we assumed would be much cheaper because we were so much closer to the hotel now. Nope. The cab driver attempted to rip us off like we were stupid Americans, but I was onto his scheme way ahead of time, and I argued the price from 30 down to 25 Euro. He grumbled at me in Spanish but eventually drove away.
Finally, our hotel in Figueres, 20 minutes outside of Girona in case anyone ever needs that info. (Anyone picking up by slightly bitter, sarcastic tone?) Our hotel was a wonderful 3 star resort with a restaurant. We started gulping a bottle of wine as soon as we checked into the room, and when we went down to dinner they let us bring the rest of the bottle to drink with our meal. The hotel and dinner made up for an awful day, and although we didn’t know it then, it helped prepare us for what would be an even worse day starting at 5AM the next morning. I’ll save that for the next blog entry…
Saturday, August 2, 2008
The Rhone Valley
So it’s been a while since I last wrote and I sure have a lot to say. I am currently in
I spent a total of 3days and 4 nights in
The next morning I was ready to travel to
Thursday July 24: Wake up, grab a croissant, take the metro to the train, pick up the rental car, then pick up our travel buddies and hit the road to the Rhone. Sounds simple enough right? Let’s just say right now, it is ALWAYS worth investing in GPS in a rental car, unless you want to absolutely kill the person driving for making you drive around in circles for hours before asking for directions, which inevitably wont make sense either. So we eventually found our meeting spot, picked up our travel companions and hit the road, just a little later than planned. We also didn’t realize that while we may all fit in a tiny little Pugeot, all of our crap might not. Needless to say it was hilarious seeing Mike and Leilani in the backseat with all the bags piled on top of their laps; we looked like 4 huge people stuffed in a tiny clown car. On our way down the highway, we heard the song “American Boy” a few times, and it quickly became our theme song for the trip. I'm sure that song will bring a smile to my face for many years to come. What was even weirder was listening to such a silly American pop song while driving through the
Our first stop was Yves Gangloff in Condrieu. Finding this place was a little difficult because it is at the end of a tiny little road between buildings that you don’t even think a car can fit through. But when we arrived we were silenced by how beautiful it was. Yves and his wife Mathilde own the property that you can see in the pictures. The winery is at the base of three intersecting hills and next to a creek that runs through the middle. Their house is just about the winery and the whole property is covered with vines, flowers and palm trees. It was their little oasis. The winery was small and very personal; we got to sample several barrels and a couple bottles. Yves sells out of his wine every year, so it was a treat to try all the amazing wines that we probably won’t ever get to see in stores. The best parts of the visit were the personal details we learned about Yves and his wines. First, all of his labels were painted by his brother, which are mostly female silhouettes that were very elegant and engaging. Second was learning that Yves is a huge music fan and plays the guitar. All of his stainless steel tanks are named different songs such as “Voodoo Child”. He also has a Fender Stratacaster that was made just for him with his label on the bottom and the plate on the front is made from one of his stainless steel tanks. My brother would go nuts to see this guitar; great combination of music, art and wine. Then there was the winery dog “Zen”. He’s the scruffy, super friendly, golden haired dog in the pictures. Lastly, (I’m sure I’m forgetting something) there was his wife who makes wine soaps. She took notes all year about the wines and then worked with the “nose guy” for a perfume company to develop the scents: Viognier, Syrah, and an exfoliate made from grape seeds. These were our gifts since he had no wine to sell us, and we have smelled like wine since.
As we were finishing up at Gangloff, we were met by Elise Gaillard and her friend from
After the vineyards we headed to Malleval which means “
The next morning we went to the Gaillard’s family winery up the hill from Malleval. They are a fairly large producer with 27 different wines, and they were one of the first in the area so they have a well established relationship with many of the top producers in the area. We got to try several of the wines from Cote Rotie, Banyuls and Condrieu. Almost too many wines for the morning, but not quite (we are professionals J).
Then came the sad part: piling into the car to take Mike to the train station. I have talked before about how I have not wanted to say goodbye to any of my friends, and until that day I still had my three best friends with me. It was really hard for me to say goodbye because I know I am not going back to SLO and I don’t know how much I will see him after this trip. Mike has become one of my closest friends this past year. He endearingly calls me his “non-sexual soul mate”. Last year when we were still just getting to know each other, we had planned to get dinner one summer night. About an hour before we were supposed to meet I found out my best friend Chris passed away, and I was an absolute mess. I wasn’t sure how to communicate this to Mike, since I barely knew him and I couldn’t even hold myself together long enough to form sentences. Mike showed up to meet me anyway because he had just come from work where they had had a winery event and his car was full of potted yellow and white daisies he had taken for me. He insisted I take the flowers to fill my home with warmth and life. It was one of the sweetest things I can imagine anyone doing for me in a situation that is almost impossible to deal with. So we all said goodbye to Mike, which I spent the rest of the day being a little sad about. Just as a side note, I hope my friends know how much they mean to me; I have moved around a lot and have had a hard time finding true friends outside of my family. Other than Chris, I don’t have any friends from my childhood, so the relationships I have developed in my last 2 years at Cal Poly are invaluable to me and I feel so lucky to have found such great people, and I want those relationships to last well beyond my college years.
After dropping Mike, we headed back to the Gaillard’s winery and home for lunch. They have a large property where their house is across from the winery with a large pool and garden. They made us a meal with grilled sausages, potatoes and a fresh salad picked right from the garden. We tried several more wines, including a few that were produced by three of the top producers in the area as a collaborative effort. After lunch we went to two different wineries: Domaine Clusel-Roch and Yves Cuilleron. Both places were really nice and at Clusel-Roch we sampled several barrels along with the bottled vintages, so we were pretty wiped out after that. It is hard not to write more about each of the wineries we visited or different wines I tasted, but I already write so much that if I went into detail about those, this blog would never end. Guess if you want to know more you will have to hire me to be your wine educator J.
That night the Guillard’s were hosting a party at their house for some of the local wine industry folk. Unfortunately it rained on us, AGAIN, so the party was moved from the garden to the wine cellar. The cook a whole sheep on a rotisserie which was a little scary to see, but it tasted amazing. There were about 75 people there, and although I couldn’t understand what everyone was saying in French, it reminded me a lot of an industry party in Paso Robles. There were hundreds of bottles of different wines covering half the tables and the other half of the tables were covered in food. I wish I had been a little less tired that night, but after saying goodbye to Mike and then drinking gallons of wine all afternoon, I was a little out of it. Nevertheless, it was a fun night of getting to chat with the locals and getting to try some wonderful wines. Pierre Gaillard, Elise’s father, was very gracious to us by letting us stay in his guest home and for letting us join their private party. It was a wonderful experience that we were all very lucky to have.
The next morning we set out to Cornas where we had an appointment with Domaine Clape. Their winemaker is the boyfriend of one of our friends from school, so he wasn’t too mad when we showed up two hours later after getting severely lost. The winery was really small and the barrel room was underground below the main street through town. While the wines were some of the best I have ever had, I could not believe how moldy the cellar was. They had wines in the bottle from 1964 that were covered with 5 inches thick! Towards the end of barrel tasting I could barely smell anything and my throat hurt just trying to breath. I don’t know how that guy works in there everyday, but its definitely not uncommon to see places like that all over
After Clape we drove to Chateauneuf du Pape for our next appointment, which, big surprise, we couldn’t find. We decided to stop at the Chateau on the hill which overlooks the whole valley, and we were all very pleased with the unexpected detour. I spent a few minutes alone sitting under one of the huge, half broken walls, reflecting on different feelings I’ve had on this trip. There is so much about myself I am starting to see more clearly, and I feel like this trip is such a great opportunity to work on all the things that are important to me in becoming the person I want to be. My biggest goals recently include taking more risks and being less afraid of what I look like to other people around me. When I was younger I used to do theater, dance, singing, sports and playing instruments. But in my teenage years I became much more self aware, and I stopped doing the things I felt I was not able to do perfectly, which pretty much includes all of those things. Lately however, I have had the desire to try more things and take more risks, despite the possibility that I might screw them up or embarrass myself. I want to branch out and be less shy around new groups of people. I want to be myself all the time so people really get to see who I am, and I want to have confidence in what they see. This feeling is one of the reasons I am so excited to start my own business when I get back to
Well moving on from that side note… after the Chateau we accidently found the winery where our appointment had been, but it had already closed. Fortunately next door there was a great wine museum that we perused and enjoyed the air conditioner at. We were booked to stay in
In the morning we ventured to Gigondas and Vacqueyras, which are small regions just north of
During dinner Ryan and I had a long talk about our friendship and relationship. We discussed how whenever we are “just friends”, we get along so much better and have a lot more fun. But for some reason whenever we think maybe there is a shot at a relationship, we screw it up and end up driving each other crazy. So we agreed to once and for all stick to our friendship. I think that is ultimately what is most important to both of us. Plus for the first time Ryan seemed to process the fact that he is just not a “couple” person, because he is too selfish to want to make compromise for another person. I think him realizing this out loud helped me to let go because now its not just that I think he is that way, but its confirmed even by his own statements. Since
To wrap up
Likes- wine,
Dislikes- French dressing, spontaneous rain storms, lack of gas stations, all roads/highways, ants, rude French men, and getting lost.
Thank you to everyone in the
Now onto